Michael Pashkevich writes: Palm oil seems to be everywhere:  it’s probably in your shampoo, the instant noodles you ate for lunch and – if you’re wearing it – your lipstick. In fact, palm oil is the most traded vegetable oil worldwide, in part because it can be used in so many products. But the production of palm oil is highly controversial. This is because oil … Continue reading New study assesses the impacts of oil palm replanting on arthropod biodiversity